Maca
Maca, (also known as Peruvian ginseng,) latin name: lepidium meyenii is an edible plant (vegetable) native to South America, in the high Andes mountains of Peru and Bolivia.
Maca may have the following potential benefits;
- improved libido and low sexual desire in males and post menopausal women
- reduced symptoms of menopause (such as hot flashes)
- improved mood
- improved energy
- improved/preserved cognitive function
- improved wound healing
- anti-inflammatory properties
Note
Delay taking any supplements for 30-60 minutes after consuming coffee or tea as they contain compounds (polyphenols) that limit the absorption of many micronutrients such as vitamins and minerals.
Forms/Types
- black
- red
Quality
As with all supplements - buyer beware. It's quite common for supplements to be contaminated with a variety of impurities, often in the form of heavy metals, and/or contain far more or less of the ingredients stated on the label. There's no simple rule of thumb to avoid this, such as avoiding cheap or imported products; expensive or well-known brands produced in-country may be just as bad. Ideally you should take some time to find products (if you can) that;
- have been laboratory tested on behalf of the manufacturer by a reputable body or company that operates in your country or region (here's an example of a Peak Supps creatine supplement available on Amazon in the UK which has been tested by Eurofins: Creatine Monohydrate Powder 1Kg | Pure Micronised | Packaging May Vary - see pictures 3 & 4)
- in the UK & EU, are manufactured in facilities that meet the minimum standards of good manufacturing practice (GMP) in their production processes (for medicines).12 Facilities are inspected for compliance and manufacturers' product(s) must:
- be of consistent high quality
- be appropriate to their intended use
- meet the requirements of the marketing authorisation (MA) or product specification
Be wary of any manufacturers or brands making claims around these valid but irrelevant standards;
- HACCP: this standard relates to food safety which indicates that the seller is claiming their supplement is a food; whilst meeting this standard is worthwhile, GMP (detailed above) would be a more appropriate standard
- ISO22000: same as HACPP
- ISO9001: this standard is focussed on quality control management systems in the context of managing a business or organisation, not directly on the the quality of the products that business produces (although it may have a beneficial impact)
Dosage - How Much?
Most clinical studies have used a single dose of between 500-3000 mg a day. 3
Toxicity - Too Much
Side Effects
When to Avoid Use - Interactions/Contraindications
Random Facts
References
Metadata
Created:
Last Updated: 2026-09-17
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Medicines: good manufacturing practice and good distribution practice ↩
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Ulloa Del Carpio N, Alvarado-Corella D, Quiñones-Laveriano DM, Araya-Sibaja A, Vega-Baudrit J, Monagas-Juan M, Navarro-Hoyos M, Villar-López M. Exploring the chemical and pharmacological variability of Lepidium meyenii: a comprehensive review of the effects of maca. Front Pharmacol. 2024 Feb 19;15:1360422. doi: 10.3389/fphar.2024.1360422. PMID: 38440178; PMCID: PMC10910417. ↩